Slice Series 8-Inch Bread Knife with Dual Sheeth | High Carbon German Steel Serrated Blade Sourdough Bread Slicer with Ergonomic Pakkawood Handle | Kitchen Knife for Slicing Homemade Loafs

𝐇𝐈𝐆𝐇 𝐂𝐀𝐑𝐁𝐎𝐍 𝐆𝐄𝐑𝐌𝐀𝐍 𝐒𝐓𝐄𝐄𝐋 𝐁𝐋𝐀𝐃𝐄 – Crafted from high carbon German steel, this premium bread knife offers exceptional sharpness, corrosion resistance, and long-lasting edge retention. A must-have in any well-equipped kitchen knife set.
𝐒𝐄𝐑𝐑𝐀𝐓𝐄𝐃 𝟏𝟒° 𝐄𝐃𝐆𝐄 – Precision-honed to a scalloped 14° serrated edge, this knife glides effortlessly through artisan bread, sourdough, fruits, pastries, and layered cakes. Also perfect for slicing watermelon or cutting cakes in both professional and home kitchens.
𝐏𝐀𝐊𝐊𝐀𝐖𝐎𝐎𝐃 𝐇𝐀𝐍𝐃𝐋𝐄 – Elegant and resilient, the Pakkawood handle offers a comfortable, slip-resistant grip. Built for lasting performance and fatigue-free control—even during extended slicing sessions.
𝐁𝐋𝐀𝐃𝐄 𝐏𝐑𝐎𝐓𝐄𝐂𝐓𝐈𝐎𝐍 𝐈𝐍𝐂𝐋𝐔𝐃𝐄𝐃 – Outfitted with a rugged polymer blade guard, this bread knife is built for safe, convenient storage. Whether kept in a drawer or packed for travel, your blade stays protected and ready to perform.
𝐕𝐄𝐑𝐒𝐀𝐓𝐈𝐋𝐄 𝐂𝐔𝐓𝐓𝐈𝐍𝐆 𝐓𝐎𝐎𝐋 – From slicing sourdough to prepping sandwiches and desserts, this serrated knife handles it all with ease. Ideal for bread, fruit, and cakes alike, it’s a favorite among chefs, bakers, and home cooks who demand reliable performance.
𝐆𝐈𝐅𝐓-𝐖𝐎𝐑𝐓𝐇𝐘 𝐏𝐑𝐄𝐒𝐄𝐍𝐓𝐀𝐓𝐈𝐎𝐍 – Packaged in a luxury magnetic-clasp box with a polishing cloth and care guide, this knife makes a standout gift for culinary enthusiasts—or a sophisticated upgrade to your own collection.

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We want you to be 100% satisfied with your purchase. Items can be returned or exchanged within 30 days of delivery.