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SliceElite
7-Inch Bone Cutting Knife High Carbon German Steel, Pakkawood Handle | Meat Cleaver with Options of Premium Leather Sheath and Durable Polymer Sheath (Bone Cutting Knife with Leather Sheath)
7-Inch Bone Cutting Knife High Carbon German Steel, Pakkawood Handle | Meat Cleaver with Options of Premium Leather Sheath and Durable Polymer Sheath (Bone Cutting Knife with Leather Sheath)
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$89.99 USD
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$89.99 USD
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? Slice Series 7-Inch Bone Cutting Knife Strength, Precision & Versatility
Upgrade your kitchen with the Slice Series 7-Inch Bone Cutting Knife, designed for butchers, home cooks, and BBQ enthusiasts. Forged from premium 1.4116 high-carbon German steel, this Bone Knife for Meat Cutting delivers exceptional durability, razor-sharp performance, and superior edge retention.
? Key Features:
- ? Enhanced blade thickness This heavy-duty Bone Chopping Knife is designed for both precision slicing and bone chopping, ensuring maximum strength without excessive weight.
- ? Heat-treated for superior hardness Undergoes a specialized heat treatment process that enhances durability, preventing chipping and maintaining long-term sharpness in this Knife Meat Cutting tool.
- ? Reinforced spine for added power The thick spine design increases stability, allowing effortless chopping of tough meats, bones, and dense vegetables.
- ? Ergonomic pakkawood handle Crafted for a comfortable, non-slip grip, ensuring control and reduced fatigue when using this Vegetable Cleaver Knife for slicing and chopping.
- ? Corrosion-resistant polished blade The premium steel finish protects against rust and stains, maintaining sharpness for years.
- ? Dual-sheath system Includes a stylish, rivet-reinforced leather sheath for elegance and a lightweight, durable polymer sheath for everyday storage.
- ? Precision-balanced design Engineered for optimal weight distribution, making chopping and slicing more efficient and effortless.
? Specifications:
- ? Blade material: 1.4116 High-Carbon German Steel
- ? Blade length: 7 Inches
- ? Handle material: Full Tang Pakkawood
- ? Sheath: Dual Option Polymer & Leather
- ? Edge retention: Razor-sharp for long-lasting performance
? Why Choose This Cleaver?
- ? Designed as a powerful Bone Knife for Meat Cutting and general kitchen tasks
- ? Heavy-duty Bone Chopping Knife for effortless cutting through tough meats and bones
- ? Versatile Knife Meat Cutting tool for slicing meats, bones, and vegetables
- ? Reliable Vegetable Cleaver Knife with an ergonomic handle for fatigue-free use
? Upgrade your kitchen with the Slice Series 7-Inch Bone Cutting Knifethe ultimate combination of strength, precision, and craftsmanship!